About Us Eat Clean, Grabbagreen ® Founded in 2013, Grabbagreen® is a fast food restaurant where great tasting, healthy food meet the speed and convenience of traditional fast food. Grabbagreen’s Eat Clean® menu is semi-organic, preservative-free, naturally gluten-free and GMO free. The whole food menu is based on super food ingredients and offers a full selection of grain and green-based bowls with fresh hormone-free and antibiotic-free chicken and beef provided by local farms, fresh-pressed juice, handcrafted smoothies and acai bowls, breakfast, and healthy kid-friendly items. All signature menu items are prepared fresh, are made-to-order, and provide a delicious experience for customers and a variety of flavors to meet dietary needs. There are no unhealthy choices at Grabbagreen®. The Grabbagreen® App is available on both iTunes and Google play. You can also find Grabbagreen® on Facebook, Twitter and Instagram. Founded by two moms who found it increasingly difficult to feed their families healthy food on-the-go. What they learned very quickly: The demand for healthy food — that taste great — extended beyond moms and the concept grew to three stores in less than two years. In 2015, founder Keely Newman launched nationwide franchising and since then the green footprint of Grabbagreen has expanded in its first year to awarding a stellar 85 franchised units and stores, and 180 units across several area-development agreements over the next ten years. In 2016, 11 new locations were opened Arizona, Texas, California, North Carolina, Colorado, Idaho, New Jersey and Tennessee, and over 22 new stores are projected to open in 2017 in various states of across the country. Healthy food, fast. Our vision is bold: To Lead the Charge in Making Fast Food Healthy and we stand behind every word.